MKOHRUMEL Recipe Reviews (Pg. 1) - Allrecipes.com (1915672)

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Curried Chicken Tea Sandwiches

Reviewed: Oct. 6, 2008
I used this recipe for an Afternoon Tea party and it was a big hit! I did cut back on the dried cranberries to 1/2 cup and increased the curry powder to 2 tsp. since I wanted more of a curry taste, yet it was still very subtle. Else, it's such an easy and very delicious recipe. Thanks for sharing!
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Ultimate Twice Baked Potatoes

Reviewed: Apr. 9, 2007
I baked my potatoes at 375 degrees for 1 hour and they were ready by then. They were medium to big size potatoes. I also threw in 2 garlic cloves and baked them for the length of the potatoes and mixed them in with the other ingredients to give it a garlicky taste. I brushed the potatoes with olive oil and sea salt to give the skin some flavor. Everything turned out delicious!!
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Mock Lemon Chiffon Cake

Reviewed: Apr. 9, 2007
I made this for Easter and got rave reviews. Definitely a recipe I will keep and make over and over again. I used light mayo (even though I was skeptical of putting mayo in my cake), it turned out really moist. The lemony whipped topping provided for a very light and refreshing taste.
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Cream of Spinach Soup

Reviewed: May 25, 2006
My husband loved it. I didn't have any minced onion, but used onion powder instead. I minced 2 small garlic cloves and sauteed it with the butter before adding the flour. It adds a wonderful aroma to the soup. It was delicious. Would definitely make it again!
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