JStokes1 Recipe Reviews (Pg. 1) - Allrecipes.com (19155776)

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JStokes1

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Seafood Lasagna I

Reviewed: Aug. 11, 2011
My husband & I loved it! It was Delicious =) I added Garlic Powder, Black Pepper & a dash of salt to the white sauce. I also added Feta Cheese to each layer! Really good!!
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8 users found this review helpful

Buffalo Shrimp

Reviewed: Aug. 27, 2011
We absolutely LOVED this! my husband was asking for seconds! i didnt have creole seasoning so i used Cajun Seasoning... Also i dipped the shrimp in egg first and then the flour mix, i did this twice so it can be thick. Delicious! i used Franks Hot Sauce since my husband loves it so i just added butter =)
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9 users found this review helpful

Fluffy French Toast

Reviewed: Aug. 30, 2011
LOVED THIS RECIPE!!! I used heavy whipping cream instead of milk & i also added honey! Delicious!!!!!!!! =)
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4 users found this review helpful

Steamed Lobster Tails

Reviewed: Feb. 18, 2012
so easy & SO good!! like most of you i added garlic powder to the water. i also added lemon pepper! my lobster tails were done in 5 min! great with white rice and garlic bread!
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7 users found this review helpful

Chef John's Macaroni and Cheese

Reviewed: Feb. 23, 2012
OH SO GOOD! i didnt add thyme because i didnt have any but i will next time. really really good! Also i used a 1lb pound bag of pasta and i thought it was pretty cheesy!
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3 users found this review helpful

Kim's Fried Asparagus

Reviewed: Apr. 13, 2012
So good!! I also used seasoned bread crumbs and i added garlic powder to the flour
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13 users found this review helpful

Fry Bread Tacos II

Reviewed: Jun. 18, 2012
Fry Bread= Absolutely AMAZING!!!!! I made 8 decent size breads... i cant believe how easy the dough was to make!!!! The Topping i changed to our liking. And i made 2 of the fry breads with cinnamon and sugar topped with ice cream!!!! Sooooooooo goood!!!
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2 users found this review helpful

Grilled Asparagus

Reviewed: Jan. 15, 2014
Another reviewer suggested using Montreal Steak Seasoning and I'm glad I did! Coated the asparagus with Olive Oil and sprinkled the Montreal Steak Seasoning and OMG it was SUPER YUMMY and SO SIMPLE! I have no idea why I never thought of grilling it before!
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6 users found this review helpful

Apple Crisp II

Reviewed: Mar. 18, 2015
loved this! it was so good! i made a few changes... i didnt use baking soda because i didnt have it and i also used raw cane sugar instead of brown sugar because thats all i had. I cant wait to actually make this following the recipe correctly! Oh and i blended the oats to make it powdery (personal preference)
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2 users found this review helpful

 
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