im 40 and like having an adventure in the kitchen, Not always the most organized cook but the food is usually good.
My favorite things to cook
almost any pâsta dish or traditional food.
My favorite family cooking traditions
fishermans brewis, pork fat fish hard bread cakes onion spies etc... or stuffed squid
My cooking triumphs
getting told to open my own bakery/ bistro by strangers who try my food.
My cooking tragedies
when i first started to cook i was living on my own, i didnt know that the chicken had to be slowly cooked in a 325 oven and not on broil for 45r minutes haha boy was my face red.