This is a terrific recipe with some of the small changes mentioned in other reviews. I left out the orange rind and used a 9" pastry pie shell. Also, the first time I made it there was too much liquid from the pecan topping which dripped over the sides. This time I used a slotted spoon and eliminated some of the excess pecan syrup. Perfect!
Was this review helpful?
[
YES
]
1 user found this review helpful
This is a terrific recipe with some of the small changes mentioned in other reviews. I left...
