PREMA CONCESSAO Recipe Reviews (Pg. 1) - (1914812)

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Christmas Cake

Reviewed: Dec. 11, 2002
Thank you Carol for sharing a great recipe. I have been on the look out for a simple and good recipe for quite some time now. This cake turned out perfect, just the way I like it. Since I have a convection oven, I reduced the temperature by 25 degrees and my cake was done is 2 hours and 45 minutes. Thanks for sharing the recipe with so many readers.
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