kandeb Recipe Reviews (Pg. 1) - Allrecipes.com (19144836)

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Jennie's Heavenly Slow Cooker Chicken

Reviewed: Oct. 21, 2013
Loved it! Couldn't be easier, either. I made this exactly as written, except I used chicken broth instead of wine. I even put my chicken in frozen & let it cook all day. SO moist, & great over rice.
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Pumpkin Fudge

Reviewed: Oct. 21, 2013
I loved this recipe! I did not use a candy thermometer, just followed the directions. The only change I made was that rather than lining my pan with foil, I used "pan lining paper." That's the stuff with foil on one side & parchment paper on the other.
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Cake Mix Cookies IV

Reviewed: Aug. 13, 2011
These are super! Crunchy on the outside but chewy inside. Yum! I used a lemon cake mix & added 1 tbsp lemon juice & 1 cup coconut. Added a glaze of powdered sugar & lemon juice. OMG! WOW!
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