TheSpatula Recipe Reviews (Pg. 1) - (19144301)

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Strawberry Cheesecake

Reviewed: Sep. 1, 2011
sooo good!! my first cheesecake :) i'll probably do something different with the crust next didnt stick to the cake. someone had mentioned they add melted chocolate in between. that sounds amazing and like it may keep it together. i also used a bag of mixed berries plus lots of blackberries. i havent used the extra sauce for garnish and probably won't, but it will make a good jam for other things. the overnight waiting was torturous!!! i dreamed about it several times thru the night. oh and i also only used 2 packages of cream cheese and lime instead of lemon because its what i had. OHHH one more thing. so it didn't "crack," i filled a lasagna dish with water and placed it on the bottom rack. it came out soo perfect and delicious!!
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No Bake Pizza Appetizer

Reviewed: Aug. 26, 2011
Made my own revisions based on personal preferences. I made 'Best Spinach Dip Ever' and 'Quick and Easy Pizza Crust' from this site. I added bacon bits (quick tip- saw on Food Network the other day cut up the bacon with scissors before cooking it, worked so well). diced tomatoes, diced red onion and parmesan cheese. It was muy delicioso.
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Eggplant Pepper Relish

Reviewed: Aug. 23, 2011
MM I went to the farmers market today and got some eggplants I wasn't sure what to do with. This recipe reminded me of a spread I had bought from Trader Joe's one time. I liked the person's idea of using it as a dip and I also had to make it with what I had.. a couple eggplants, some orange bell pepper, a little green bell pepper, dried parsley. salt and pepper. olive oil and minced garlic. Eating it with some triscuits for a deliciously healthy snack tonight :) yummyyy
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