mimi Profile - Allrecipes.com (19144095)

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Recipe Reviews 2 reviews
Mom's Country Gravy
My version is like this,( no oil, no butter, no bacon) 2 cups of swanson chicken broth and 2 cups of milk, whisk all that with the salt and then cook it, and keep whisking and cooking for 10 mts. "done" then add pepper, if you want more flavor to it add 1/8 tsp. of worcestershire sauce. Our favorite gravy for Thanks Giving!

2 users found this review helpful
Reviewed On: Feb. 25, 2012
Sopapilla Cheesecake Pie
Absolute delicious! I roll the crescent roll to the pan to a perfect fit. I add 1/2 cup ground pecans and 1/2 cup sugar one cup of sugar is too much I also used low fat cream of cheese and vanilla beat all that. And the top I spread 4 tablesp. of melted butter and 4 tablespoon of apple sauce 1/2 cup ground pecan, then sprinkle 1/2 cup sugar with one tablespoon of cinnamon and that turned to be a beautiful color and very tasted flavor I have done these about 40 time for friends, family and just about every week loved it! You also can do it with fat free cream cheese I also used low fat crescent rolls, these does not need that honey on the top and that much sugar that it call for. Next time I will try fresh peaches on the top.

18 users found this review helpful
Reviewed On: Oct. 14, 2011

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