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Miriam's Not-So-Secret Challah

Reviewed: Aug. 12, 2011
Every time i tried making challah before, some how or another i messed it up. I made this recipe already 5 times and each time it came out GR8, well more then great. I added extra salt and a lot of basil, parsley and garlic powder. My friends keep asking me to make more for them every week....
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