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Bob's Habanero Hot Sauce - Liquid Fire

Reviewed: Sep. 2, 2011
Made this recipe for the first time and tweaked it only slightly from the original. I backed the molasses down to 1/4c and added 1/3c of honey in its place. We've used this as a marinade on chicken and pork chops and it is outstanding. Great flavor and not too hot. Everyone that has tried it loves it. Great recipe.
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