dburdenbates Profile - Allrecipes.com (1913943)

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Recipe Reviews 16 reviews
Peanut-Ginger Chickpea Curry
My husband and I are not big chickpea fans (except hummus) so we didn't hold out much hope for enjoying this recipe. But it was surprisingly good. I boiled the chickpeas for 15 minutes to help soften them up. I'm not sure this helped, but it turned out great!

0 users found this review helpful
Reviewed On: Oct. 3, 2013
Broiled Tilapia Parmesan
Absolutely wonderful and very easy. I served it with a parmesan risotto that really complimented it. I used orange roughy instead of tilapia because I like it better than tilapia. The entire family (including my 15 and 11 year old boys) wants it to be included in the regular meal rotation. Very fast and easy, especially if you remember to thaw the fish ahead of time (which I did not).

2 users found this review helpful
Reviewed On: Jan. 22, 2007
Shrimp and Artichoke Linguine
Since so many people had an issue with the noodles, I made this with orzo pasta instead. When it was finished, I added some toasted pine nuts that really added a great bit of flavor. A little FETA cheese on top and this is now one of my favorite dishes.

14 users found this review helpful
Reviewed On: Apr. 15, 2006

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