ChefAnthony Recipe Reviews (Pg. 1) - Allrecipes.com (19138074)

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Salsa I

Reviewed: Oct. 24, 2011
Bland, also too much cilantro, added 1/4t cumin,1/4t oregano,T of lemon and lime juice,t salt and cracked black pepper, t of liquid smoke. Like it hot add 3 hot pepers of your choice(extra hot with the seeds) leave together for at least 12 hours for the flavor to meld...Enjoy
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