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Alice's Sour Cream Chicken Breasts

Reviewed: Apr. 2, 2004
Following previous suggestions, I browned the chicken in olive oil and minced garlic and then added quite a bit of garlic to the sauce. Then I baked the chicken in the sauce. Angel hair pasta, broccoli, and garlic bread completed the perfect dinner. It was fantastic! Better than I've had at some expensive restaurants! My husband even liked it and he doesn't like many dishes with sauce over the meat!
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