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Chocolate French Toast

Reviewed: Sep. 29, 2012
A nice recipe for when you are looking for something different, I sifted the dry ingredients (cocoa powder, baking powder, salt and sugar) and beat the eggs in one at a time, then slowly added the milk. I substituted fructose instead of sugar as I am diabetic. Cooked on low-med heat. My daughter who loves Nutella used this on hers, everyone else used their favorite toppings from maple to golden syrup. This is a recipe I may make again if the family ask for it. Personally I still prefer traditional French toast.
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Amazing Slow Cooker Chocolate Cake

Reviewed: Jun. 23, 2012
Great recipe, easy to make, whole family liked it. Being diabetic I substituted the 2 cups of sugar with 1 1/2 cups of fructose. Baking time in my slow cooker was about 4 hours, I didn't lift the lid till I thought it was ready. Will definitely make this again.
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