Paisleysmom Recipe Reviews (Pg. 1) - (19126861)

cook's profile





View All Reviews Learn more

Classic Macaroni Salad

Reviewed: Mar. 31, 2013
Delish! I used red and yellow bell instead of green. I used a bit more carrot for color and sweetness. Tasted even better the next day.
Was this review helpful? [ YES ]
2 users found this review helpful

Scalloped Tomatoes

Reviewed: Aug. 7, 2011
Terrific recipe! I had so many tomatoes ripe in the garden that I didn't know what to do with. I used a mixture of red cherry, golden dwarf, yellow plumb and snow white tomatoes for a nice color variation. I'm glad I came across this recipe. I read all of the reviews and decided to mix in 1/4 cup shredded parmesian as well as sprinkle a bit on top. I used fresh basil, about 1/4 cup. The bread I had on hand was a sourdough wheat. It added a subtle flavor of it's own. Turned out great! Will make again soon.
Was this review helpful? [ YES ]
3 users found this review helpful

Go Pro!

In Season

Want to Grill Tonight?
Want to Grill Tonight?

Check out time-saving recipes, because any night’s a good night to grill.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States