Natalieyum Profile - (19126739)

cook's profile


Home Town: Queens, New York, USA
Living In: Davie, Florida, USA
Member Since: Aug. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Indian, Italian, Middle Eastern, Mediterranean, Low Carb, Healthy, Gourmet
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Reading Books, Music, Painting/Drawing, Wine Tasting, Charity Work
Recipe Box 2 recipes
  • Title
  • Type
  • Overall Rating
  • Member Rating
Me in the kitchen
About this Cook
I am a Massage Therapist and My boyfriend is a Chef. He owns a catering company and I am so lucky to have gourmet foods in my fridge all the time. So I decided to start cooking and get creative! I am Colombian so there is a spanish flare to my foods, like moma taught me :o)
My favorite things to cook
Brownies, Cookies, Sopa de res, Spanikopita, Arroz con pollo, Pollo al orno, Sancocho
My favorite family cooking traditions
Bandeja Paisa
My cooking triumphs
Sopa de res con pollo.. Soup with oxtail and chicken potatoes, tomatoes, onion, celery, cilantro..Oh it was so good!
My cooking tragedies
Sometimes...sad to say Rice..I maybe add too much oil :(
Recipe Reviews 2 reviews
Egg Fried Rice
So good! I used carrots and chive instead of beans and Adobo instead of soy sauce, small amount of salt and it tastes so good!

1 user found this review helpful
Reviewed On: Aug. 18, 2011
Ham Bone Soup
I started with some Onions and Heirloom Tomatoes saute in olive oil with Sazon Goya, (half a packet), added a 7 bean mix (soaked for 2 days), celery, garlic, potatoes, lil red peppers, carrots, cilantro and A bone-in ham ( I cut yummy sized chunks off) Mmmm My spanish version!

2 users found this review helpful
Reviewed On: Aug. 7, 2011

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