kokelley Profile - Allrecipes.com (19124392)

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kokelley


kokelley
 
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Member Since: Aug. 2011
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Recipe Reviews 2 reviews
Lemon-Garlic Rainbow Chard
Super yummy! It was my first time cooking chard, usually i eat it raw in a salad. I added a red onion with the stems and the dish turned out great. I will definitely make this again.

0 users found this review helpful
Reviewed On: Apr. 18, 2013
Whole Wheat Honey Bread
Great recipe! I substituted 2 tbs of canola oil for the shortening and added 1/4 cup wheat gluten. Bread turned out so soft and flavorful.

2 users found this review helpful
Reviewed On: Apr. 10, 2012
 
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