Ida Recipe Reviews (Pg. 1) - (19122120)

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My Chili

Reviewed: Jan. 4, 2014
Good basic chili. Not the kind of chili for super bowl party with bold & spicy flavors, but perfect for cold winter day while watching a movie kind of chili :-)
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Southern Pecan Pie I

Reviewed: May 26, 2013
I just made this pie. Followed the instructions as stated to bake at preheat oven at 400 degrees for 15 mins then reduce to 350 degrees for 30 mins, burned the pie.
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