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Cabbage Rolls II

Reviewed: Aug. 22, 2014
I made these for my Polish mother-in-law and my husband (who has eaten her family's recipe his whole life) and I got 2 thumbs up. She gave me a few suggestions based on her recipe. I do double the sauce recipe. I layer the rolls,sauce and sauerkraut in the crock pot this way.. little sauce, rolls, more sauce, sauerkraut then next layer of rolls, sauce, sauerkraut. End with sauce. Sometimes I sneak in brown rice instead of white and my husband never notices.
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