Ladjei Recipe Reviews (Pg. 1) - (19118348)

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Salmon Croquette Burgers

Reviewed: Feb. 17, 2013
This was a great recipe. Even better than I remember them being as a kid. I left out the dill and pepper just because I wasn't sure what taste would be created. Overall, I loved it and will become of my quick "go to" recipes. Thanks for sharing!!!!
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5 users found this review helpful

Easy Sour Cream Cheesecake

Reviewed: Dec. 30, 2012
This is an awesome recipe. I never thought I would be able to make a cheese cake this good. The only thing I would add is that it is almost a must that your cream cheese is at room temperature. If you fail to leave it out long enough, put it in the microwave for 45 sec to 1 minute. Of course take it out of the foil packaging first. Oh, and it does crack, but I don't mind because I always top it with fruit. Thanks for sharing this recipe.
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1 user found this review helpful

Janet's Rich Banana Bread

Reviewed: Aug. 2, 2012
Very moist and easy to make.
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1 user found this review helpful

Bread Pudding II

Reviewed: May 7, 2012
This is a great recipe! I read the reviews and used double the bread because I had thin sliced sandwich bread and I did not want it to be too eggy. I added pecans and used evaporated milk instead of regular milk. I also made a sweet butter cream sauce to drizzle over the bread after baking. It was great! Thanks so much for sharing.
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3 users found this review helpful

Seven-Up® Cake II

Reviewed: Mar. 26, 2012
This is an excellent recipe. It reminds me of my grandmas pound cake. If you want more of a sweetness to it then I guess you can add an icing to it but it really doesn't need it to me. This cake is the most requested of me during any type of gathering and not to mension it is super easy to make.
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2 users found this review helpful

Happy Shrimp

Reviewed: Mar. 23, 2012
Terrific!!! This was a great recipe. I added more cream and wine and did not have fresh basil so I used basil flakes. I also seasoned (lightly) the shrimp before cooking. I recommend pasta but you can also have it over rice as my husband is not a pasta lover. This is by far the best shrimp recipe that I have found.
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6 users found this review helpful

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