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Nina's Russian Cold Beet Soup (Kholdnyk)

Reviewed: Aug. 5, 2011
very nice recipe! I had both beets and buttermilk in my fridge, and wondered what to do with them both. searched for both terms and found this recipe. It was yummy and easy! I used fresh beets. washed and trimmed them up, cut them into chunks and boiled/steamed them in water. I blended some of the beets up using a hand blender. Part of the reason why it might have been so tasty was because I used a combination of full-fat buttermilk and full-fat greek yogurt (what I had in the fridge).
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Creamy Coleslaw

Reviewed: Aug. 4, 2011
Really delicious! I used only half a red onion, substituted apple cider vinegar because that's what I had on hand, and also substituted full-fat greek yogurt for the sour cream (because its healthier, and again, what I had in the fridge). SOO GOOD! especially like the raisins/onion combination.
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3 users found this review helpful

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