MIMI4549 Recipe Reviews (Pg. 1) - Allrecipes.com (1911380)

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Deli Style Brisket

Reviewed: Dec. 5, 2002
ALWAYS turns out wonderful! Had not tried cooking Brisket, although loved eating it, as always sounded complicated to make, until I found this recipe. Always tender and so simple and economical to make. Can't say enough about how easy and GREAT this recipe is.
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23 users found this review helpful

Cabbage Patch Stew

Reviewed: Dec. 5, 2002
WOW, from the first time I tried this have gotten rave reviews from Family and Friends. Was so impressed after making first time, shared it with everyone I know! Have improvised with it a little at times, adding a little more Cabbage, as we love Cabbage, little more Salsa and garlic, also increased Celery to 3 or 4 stalks at times. Some recipes aren't open to improvising, but feel free with this one to add extra or something new of what your Family likes. Very "user friendly" recipe or great just like it is!
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86 users found this review helpful

Grandma's Egg Custard Pie

Reviewed: Dec. 5, 2002
I have always loved Custard Pies and had to buy them, didn't do pies, and very hard to find. Just a couple of years ago (my early 50's), learned how to make pie crusts, so was looking for recipes when ran across this and tried it. BEST Custard Pie I have ever eaten and very easy to make. Recipe not complicated and easy to follow instructions. As I'm the only one who likes Custard Pies, have to be very careful not to make very often as I find it's gone in 24 hours and no one to blame but myself.
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4 users found this review helpful

 
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