Heidiv Profile - Allrecipes.com (19107317)

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Home Town: Felton, Pennsylvania, USA
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Member Since: Jul. 2011
Cooking Level: Expert
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Recipe Reviews 4 reviews
Pumpkin Roll I
This is only my second time making a pumpkin roll and both times used this recipe. From earlier baking disasters, I've learned to use parchment paper, it never fails! Simple recipe, easy to make. A big hit!

0 users found this review helpful
Reviewed On: Dec. 14, 2013
Carrot Oatmeal Muffins
Made these delicious muffins several times. I cut back the sugars to 1/2 cup each, and used all purpose flour. The first time I used 1 cup of each whole wheat and white flour and thought it took away from the moistness of the muffin. Carrots, pineapple and raisins are a must, but if you haven't any coconut, it won't hurt any. As far as mixing the cream cheese with the pineapple juice, I just cut the cream cheese into little cubes and pushed them down into the center of the muffin before baking. These are by far the best muffins I ever made.

5 users found this review helpful
Reviewed On: Oct. 22, 2011
Fresh Southern Peach Cobbler
This recipe is very good. I made it using peaches I had already canned. They ae in a light syrup, so after draining I just sprinkled a little bit of sugar over them, added the spices, omitted the lemon juice and did not pre bake them. I doubled the topping recipe and used an ice cream scoop to put on the peaches for even baking. I only sprinked a bit of sugar over the topping. It came out so good and it was gone in no time at all. A scoop of good vanilla ice cream made it top notch.

1 user found this review helpful
Reviewed On: Oct. 22, 2011

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