kklownluv Recipe Reviews (Pg. 1) - Allrecipes.com (19106826)

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Chicken and Dumplings I

Reviewed: Apr. 13, 2012
This recipe was good. a couple things 1. I used boneless chicken breast. 2. added bouillion, celery and carrots to the broth while the meat cooked. 3. dumpling mix was VERY sticky after I added the egg but I just added some extra flour to soak it up. My five year old loved the "bread" and ate everything. I will make it again. (reminds me of cracker barrell chicken and dumpins') Thanks for sharing your recipe!!
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