DRUMNWRITE Profile - Allrecipes.com (1910204)

cook's profile


Home Town:
Living In:
Member Since: Dec. 2002
Cooking Level: Intermediate
Cooking Interests: Slow Cooking, Mexican, Italian, Mediterranean, Low Carb, Healthy, Quick & Easy
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 25 reviews
Slow Cooker London Broil
First of all I need to thank you for the easiest, tastiest crockpot dish ever. I actually planned to make it exactly as written but realized I opened a can of cream of chicken soup instead of cream of mushroom soup by accident. I then just mixed the soups and dry onion soup mix together and poured it over the london broil, turned the meat a few times to coat it, turned the crockpot on low and ran out the door for work. I planned to be home in 8 hours or so, but got stuck at the office and didn't get home for 11 hours. I thought I was going to have a mess and no dinner. Instead I was greated to the most melt in your mouth london broil ever. The gravy was fabulous! Next time I will double the gravy so I can have leftover!

393 users found this review helpful
Reviewed On: Sep. 13, 2005
Eggplant -- Easy, Good and Tasty
i have been looking for new things to do with eggplant this time of year. the italian dressing definitely was a change in flavor from the usual. i used a whole eggplant and upped the amount of parmesan...but otherwise pretty much stuck to the recipe as written. i liked it a lot, but my husband wasn't wowwed. it is definitely easy enough to make, and i will probably make again. thanks for the recipe.

3 users found this review helpful
Reviewed On: Sep. 5, 2005
Stuffed Shells III
the filling for these shells is absolutely fabulous. i didn't change much, except i used fresh parsley and added some fresh basil. i will definitely be using this filling the next time i make my vegetarian lasagna. thanks much for the recipe!

73 users found this review helpful
Reviewed On: Sep. 5, 2005
Published Recipes

In Season

Chicken On the Grill
Chicken On the Grill

Something about the grill's heat brings out the best flavor in the simplest chicken recipe.

Summer Desserts
Summer Desserts

We have over 700 dessert recipes just for summer fun.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States