Heather25 Profile - Allrecipes.com (1910075)

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Recipe Reviews 10 reviews
Easy Slow Cooker Meatballs
VERY awesome! I followed the recpe almost exactly but made more (used 2lbs meat and extra everything else and did only 1 large and one regular size prego. I also added about 2 cups of water towards the end and threw in linguini noodles, put the cooker on high and let it all cook together for the last hour. Made it for 8 kids and 4 adults and even my no protein 19 month old loved it! This will be the only way i ever make spaghetti. Thanks for the recipe!!

6 users found this review helpful
Reviewed On: Jan. 6, 2009
Easy Cookies
I was VERY impressed by these. I was babysitting a little boy so I needed something quick and eay. I used yellow cake and whit chocolate chips. They were a bit sweet to me but - my husband loved them and I also sent some home with athe little boy and his family devoured them! Making Chocolate cake with peanut butter chips today! Oh yeah and mine were soft a week later just sitting in a tuppeware. Easy, Yummy and great for kids!!!

47 users found this review helpful
Reviewed On: Apr. 29, 2006
White Chili
I thought this was pretty good but my husband - he LOVED it! He could have ate it ALL in one sitting! 1 bowl was filling enough for me! Making it again for a friend tonight! My husband has told everyone about this, he just can't get enough of it! So it's already a request! I took the suggestion of adding the beans with the juice. This did not seem too watery at all - I thought the texture was perfect! I also used hot Salsa and shredded Cheddar cheese. Make this! It is SO easy and yummy! Everyone will enjoy it! UPDATE: 8/24/04 This has been a biweekly meal for the last 8 months so I just had to update. We also add chopped onion and don't add the water. We have also made it w/o cheese for my brother and he has requested it again. Because this is so easy to make, we give it out when friends or family are needing meals it's a good change from the typical casserole.

62 users found this review helpful
Reviewed On: Jan. 12, 2003

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