Kim, New York Profile - (1910023)

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Kim, New York

Kim, New York
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Member Since: Dec. 2002
Cooking Level: Not Rated
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Recipe Reviews 9 reviews
Double Tomato Bruschetta
AMAZING! Better than a high end restaurant. Followed recipe exactly - had lots of topping left over. Will buy double the bread next time.

1 user found this review helpful
Reviewed On: Aug. 4, 2013
Lentil Soup
I was inspired by a lentil soup that I recently had at a local restaurant that had a bit of a "bite" to it. I added one diced green bell pepper, 1/2 tsp of crushed red pepper, 3/4 cup of barley and 3 cups of chicken stock (to account for the addition of barley). I did not soak the lentils (just washed and drained) and needed to simmer for more than two hours for the lentils to become tender. The end result was magnificent. I dare say every bit as good as what I'd had in the restaurant.

1 user found this review helpful
Reviewed On: Jan. 16, 2012
Meatball Cookies
I followed the recipe exactly, but decided to add 1 cup of mini chocolate chips. They were magnificent! Needed to work the dough with my hands. Rolled into about one inch balls, and made about 70 cookies. I halved the glaze recipe (as someone suggested) and ran out with about 12 cookies left to glaze, so I whipped up a little more. They taste like authentic italian cookies. Delicious and beautiful on the tray.

6 users found this review helpful
Reviewed On: Dec. 19, 2009

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