kzatrini Profile - Allrecipes.com (19099127)

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kzatrini


kzatrini
 
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Member Since: Jul. 2011
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Recipe Reviews 6 reviews
Polish Cream Cheese Coffee Cake
This coffee cake is moist and delicious. It tastes amazing fresh out of the oven or chilled, and even tastes good the next day. I cut the recipe down to 1/3 and baked it in a glass bread pan because I was only cooking breakfast for two and it worked out great. I will be making this for a crowd Christmas morning. Thank you for posting!

13 users found this review helpful
Reviewed On: Dec. 9, 2012
Murgh Makhani (Indian Butter Chicken)
My family loved this recipe. I prepared it a bit differently, but flexibility is another plus for this recipe. I boiled bone-in chicken thighs, shredded the meat and added it to the sauce which I prepared separately. This lets me set aside plain meat for my toddlers, but lets the adults still eat what they want. I sauteed the onion/ginger/garlic puree in oil for several minutes, then sauteed in the spices, then added the yogurt and the cream. I added the chicken and let everything sit over low heat, covered, for about 40 minutes to let the flavors of the sauce and chicken exchange. It was great. I was able to find tomato sauce without seasoning so I did use tomato sauce, otherwise I would have used tomato puree.

3 users found this review helpful
Reviewed On: May 24, 2012
Emily's Famous Hash Browns
These were wonderful! After reading the reviews, I soaked the potatoes for 10 minutes, boiled them for 3-5 minutes, and rinsed them thoroughly until the water ran clear to remove the starch. If you don't remove the starch the hash browns will burn very quickly. They came out absolutely perfectly. Thank you so much for a great breakfast.

0 users found this review helpful
Reviewed On: Jan. 22, 2012
 
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