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This is a must try. Prepare the night before and it would make for an easy day the next day. I think that you could even get away with adding spaghetti noodles if wanted to make the dish go even further. It made a lot of food.

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Peppered Shrimp Alfredo

Reviewed: Oct. 28, 2012

5+ stars!! I really liked it!!! It was my first time adding shrimp to a pasta dish. I am planning on making this again in the future. :)

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Chicken Quesadillas

Reviewed: Oct. 28, 2012

I needed to cut the slices of chicken smaller. It was really easy to make and yummy to eat. I used my quesadilla maker to press it all together. Great idea for an easy supper. We added salsa on top, it was excellent!!javascript:void(0);

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Brown Sugar Meatloaf

Reviewed: Oct. 28, 2012

This was a great recipe, we scaled it for two. It turned out perfect and was so yummy. I saved it and plan on making it again soon!

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Angel Chicken Pasta

Reviewed: Oct. 28, 2012

We had an issue with the pasta becoming sticky. I also had an issue with stopping myself at the right time while eating. This was too delicious to let the husband finish it off for lunch another day. :)

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Reuben Pizza

Reviewed: Oct. 28, 2012

I hate sauerkraut, but this was by far the best pizza I've ever made. Definitively one to try.

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Cabbage Burgers

Reviewed: Oct. 16, 2012

It was excellent!! First time I made it and we did well. Our only issue was having only one pan to cook the burgers on, so our dough got moist. We only "ruined" two out of 18. :)

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Primo Spaghetti Sauce

Reviewed: Oct. 4, 2012

Way too spicy for me. It was a nice change up from normal spaghetti. :)

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Pork Sausage Gravy

Reviewed: Oct. 4, 2012

This was the first time I made homemade gravy correct. I've been trying for years. Thanks for clear and simple instructions.

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Tantalizingly Tangy Meatloaf

Reviewed: Sep. 15, 2012

It was so delicious. I added some fresh jalapenos, garlic, onion and green peppers. It was so yummy!! Nice new twist to meatloaf for us.

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Perfect Garlic and Parmesan Potatoes

Reviewed: Sep. 3, 2012

I didn't think that the timing was correct. I cooked them for an hour and they still weren't soft. I think it'd be yummy sauteed over a skillet.

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American Frittata

Reviewed: Sep. 2, 2012

I made ours with sausage and Mexican blend cheese, because that's what I had. It was delicious. I had a hard time following the directions since I did not have a cast iron skillet so I did it another way.

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Polish Meat and Potatoes

Reviewed: Aug. 25, 2012

I thought this was a quick and easy meal that tasted good. I am a wierdo about adding lemon juice to everything. I also thought that cheese would add some extra taste. It was yummy!! A must try!!!

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Grilled Asparagus

Reviewed: Aug. 24, 2012

This is a great recipe. Even better when you add a bit of lemon juice!!!

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Grilled Pork Steaks with Lemon Butter Sauce

Reviewed: Jul. 26, 2012

I thought it tasted a bit too bland for my taste buds. Sounded Delicious.

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Rempel Family Meatloaf

Reviewed: Jul. 16, 2012

I really liked this recipe! It was super delicious, but the husband and I think we should add some Green Pepper and maybe Celery next time. We didn't add the steak sauce because we didn't have any, so we used Worcestershire. YUMMY!!!

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