Michelle Recipe Reviews (Pg. 1) - Allrecipes.com (19096056)

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Rum Cake I

Reviewed: May 15, 2012
I made this cake exactly as instructed except I used butter instead of oil and used half white and brown sugar and it came out perfect and tasted great. Will definitely make again.
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Grandma's Cinnamon Rolls

Reviewed: Jun. 8, 2012
I used the dough part of the recipe as my 'go to' fresh bread recipe and it is awesome. The bread comes out crispy on top and soft on the inside and stays soft for days even though it never lasts that long. Whenever I bake bread I always get lots of compliments. SO easy and so good!
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