MELS MARTINEZ Profile - (1909094)

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Member Since: Nov. 2002
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Recipe Reviews 68 reviews
Chocolate Bourbon Pecan Pie
The bourbon was quite overwhelming in this recipe. I don't drink or care for bourbon, so I thought I may not care for it. Unfortunately, no one liked it at Thanksgiving (even those who drink), and they weren't thrilled that they didn't have a pecan pie. I may try again without the bourbon sometime.

2 users found this review helpful
Reviewed On: Nov. 26, 2006
Vegan Lasagna I
I made this for a dinner I catered for the vegan crowd, and they really enjoyed it. I tasted it and personally did not care for it at all, but then I'm not used to eating tofu-heavy foods. Based on the rave reviews from those who do eat vegan, I definitely give this five stars.

2 users found this review helpful
Reviewed On: Aug. 7, 2006
Apple Crisp II
I *loved* this recipe!! I made it for a dinner I catered, so I think I quadrupled the recipe. I served it fresh from the oven with vanilla ice cream (and soy ice cream). I modified it to be vegan-friendly and it was still delicious. My only complaint was that it stuck to the bottom of the pan pretty bad, but I was also using those cheap foil throw-away pans. That was probably the problem. Next time I would use my own glass pan and be sure to coat it with cooking spray. But this was really fabulous and I can't wait to make it again. Thank you!!

4 users found this review helpful
Reviewed On: Aug. 7, 2006

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