EmilyT Recipe Reviews (Pg. 1) - Allrecipes.com (19089500)

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Special Lobster Bisque

Reviewed: Jul. 20, 2011
Just like other reviews, I opted to simmer the shells in the milk for about half an hour before adding it, as well as added the onions in before the flour. Additionally I would recommend garnishing with green onions, cayenne pepper and a bit of Tabasco-enjoy!
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