BH2006 Recipe Reviews (Pg. 1) - (19088522)

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My Crab Cakes

Reviewed: Jun. 19, 2011
This recipe was my first attempt at crab cakes, and it didn't disappoint! I made these for a girls night in, and everyone loved them! I followed the exact recipe-the only adjustment I would make is to reduce the amount of cayenne pepper by at least half. It was just a bit too much heat for us. I would also recommend refrigerating the crab cakes for at least a 1/2 hour before cooking to help them stay together.
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