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Champagne Chicken

Reviewed: Aug. 20, 2011
This recipe is great, I have made several variations of this recipe myself. One of the greatest recommendations I can give is to marinate your chicken breasts for a few hours in champagne as well. It makes them super tasty. ^.^b
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Grilled Hanger Steak with a Roasted Shallot Port Demi Sauce and Grilled Garlic Green Beans

Reviewed: Jun. 28, 2011
Perfect. Can't wait to make this for my family next time I fly out east. (=
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2 users found this review helpful

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