Monique Recipe Reviews (Pg. 1) - (19084052)

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Slow Cooker Dump and Go Cheesy Chicken

Reviewed: Oct. 9, 2012
Okay, so I didn't exactly make this recipe as written! I looked at the ingredients and decided it needed more. So I used 4 chicken breasts and seasted them with salt, pepper, and garlic salt. Then I added some sliced onion and portobello mushrooms and let it cook. Later, I added 2 cans of cheddar cheese soup, a can of cream of chicken that I mixed with about 3/4 cup of milk. I let it all cook on high all day. Before serving, I added about 2 cups of the Kraft Three Cheese shredded cheese witht he Philly Cream cheese in it....the family loved it! The highschooler in the house even took it to school for lunch the next day! It was awesome!
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