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German Chocolate Cake

Reviewed: Jan. 7, 2012
I made this for my boyfriend because it's his favorite kind of cake. He is very picky and he could not believe I didn't buy it at a bakery it turned out so well! I doubled the frosting which is a step you shouldn't skip, and used walnuts instead of pecans. I made it as a layer cake and it made a beautiful presentation on the table.
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