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Nutritional Value Update 
Feb. 12, 2013 10:09 am 
Updated: Feb. 18, 2013 7:42 am
I just noticed this morning when I make changes to a recipe to lower the calories and fat the nutritional value when printed remains as the original recipe.  I update the Classic Bran Muffin recipe which is phenomonal but little puzzled that the nutritional value doesn't
 change to reflect healthier ingredients.  Anyone got an answer for how you edit nutritional value?
Feb. 12, 2013 11:08 am
Hi blissbaking-I live in Ft. Worth also! The Allrecipes nutritional information on their recipes is only for the published version of the recipe and doesn't change with editing the recipe. Good idea though!
Feb. 18, 2013 7:42 am
Bummer, that is one of the reasons that I became a pro member.
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Glenda Bliss

Home Town
Fort Worth, Texas, USA
Living In
Edmond, Oklahoma, USA

Member Since
Jun. 2011

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Cooking Interests
Baking, Grilling & BBQ, Slow Cooking, Mexican, Southern, Dessert

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About Me
Been baking since my Mom allowed me to pull up a stool and roll pie dough with her. She was always patient with me and allowed me to make my own creations. First big success,buttermil cornbread...I can still hear my uncle raving about what a great cook I was. I was 8 at the time. :)
My favorite things to cook
Cranberry Bread ... Amazing bread and all my friends request it as a gift at Christmas.
My favorite family cooking traditions
Making pies in the kitchen with my Mom and now my adult daughter.
My cooking triumphs
Grand Champion Pie Baker at the Canadian County Fair.
My cooking tragedies
I added 3 tablespoons of instant coffee granules to a recipe that called for 3 tablespoons of coffee. ACCCKKK My Dad said we should sell them to truck drivers, the caffeine would keep them awake. They were dreadful.
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