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Broiled Asparagus with Lemon Tarragon Dressing

Reviewed: Jun. 18, 2011
Delicious and quick!
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Crawfish Fettuccine I

Reviewed: Jun. 17, 2011
Delicious. Used 1/2 lb crawfish and 1/2 lb shrimp, 1/4 tsp cajun and 1/4 tsp cayenne (gave it a little kick but mild enough for everyone). I used half a box of fetttuccine pasta and mixed cheese sauce in noodles, skipped baking process. Served as a side dish with leftover roast beef and side salad.
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