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White Chocolate Raspberry Cheesecake

Reviewed: Apr. 2, 2013
Love it. It was my first time making a cheesecake. I put my cheesecake in a oven bag and then a waterbath, baked for 60mins turned the oven off and let it sit for 60 min in the unopened oven. I used seedless raspberry jam and vanilla flavored liquid coffee creamer. This recipe is a keeper. DE-LIC-IOUS will be making again... soon.
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