MRS_JSHEPPARD Recipe Reviews (Pg. 1) - (1907002)

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Banana Cranberry Bread

Reviewed: Oct. 13, 2003
Very Good :) I used whole wheat flour- and I wonder if thats why the loaf wasnt as moist as all the other reviews comment. I would also add alot more cranberries, I can barely taste them. Overall very nice and will use again!! Thanks!
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