KitchenDiva Recipe Reviews (Pg. 1) - Allrecipes.com (19065203)

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Pretty in Pink Sangria

Reviewed: Jun. 23, 2012
This is wonderful! Someone left a box of White Zinfandel at our house after a party, and I used it to make this. What a treat!! I can't stand White Zin, but I may be buying more, just to make this Sangria!
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1 user found this review helpful

Quiche

Reviewed: Apr. 22, 2012
This was the first quiche my kids tried and they loved it! I have made it quite a few times, and it never fails.
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1 user found this review helpful

Garlic Scape Pesto

Reviewed: Dec. 30, 2011
Incredible pesto--I made several large batches and froze them--they thaw just beautifully. GREAT for having with pasta dishes or just spread on fresh, warm bread in the winter!
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9 users found this review helpful

Awesome Red Wine Pot Roast

Reviewed: Dec. 30, 2011
Wonderful flavor, but very dry. I had to add quite a bit more liquid to roast it in the oven. Next time, I will use the slow-cooker, my preferred method, anyway.
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2 users found this review helpful

Sugar Cookie Glaze

Reviewed: Dec. 30, 2011
This glaze was a little thinner than I wanted for my cookies, but that was easily remedied with the addition of more sugar. I would also add some kind of flavoring next time, just so the taste isn't just 'sweet'. Hardens beautifully for perfectly stackable cookies!
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3 users found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Dec. 30, 2011
The perfect sugar cookie recipe! the cookies are light and fluffy and buttery-tasting. I will be using this one from now on.
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2 users found this review helpful

Fat Pete's Fudge

Reviewed: Dec. 30, 2011
This fudge was delicious. I made this at Christmas time with another type of fudge I often make, and Fat Pete's disappeared a lot more quickly!
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4 users found this review helpful

Slow Cooker Chicken Cordon Bleu

Reviewed: Nov. 15, 2011
My family loved this! I love how the cheese melted and became part of the thick, rich sauce. We just spooned it over each portion as it was served. It was delicious! Definitely will make this again next time we have guests for dinner--if I can wait that long...
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4 users found this review helpful

 
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