SHarkey Recipe Reviews (Pg. 1) - (19064155)

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Best of Everything Veggie Burgers

Reviewed: Jun. 28, 2011
These were really tasty! We omitted the mushrooms because of non-mushroom eaters, and added some Worcestershire sauce. We ended up needing way more bread crumbs so be sure to drain beans well! The patties didn't hold together very well and tried to stick a lot, so next time we're going to brush them with olive oil.
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Grandma VanDoren's White Bread

Reviewed: Jun. 28, 2011
Tasty! This was my first time making bread without my mom holding my hand through it, haha, only took me 22 years :) I didn't have the right yeast, so I used what I did have (3 packets of rapid rise) and it turned out nicely! Used 2/3 for bread and the last 1/3 I rolled out flat, brushed with melted butter, sprinkled with a brown sugar/cinnamon/glazed walnut mix, rolled, sliced, and made cinnamon rolls! Baked the rolls for 15 mins and they turned out awesome too!
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