Krooella Recipe Reviews (Pg. 1) - Allrecipes.com (19060780)

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Cottage Cheese Roast

Reviewed: Jan. 14, 2012
This was ready in 40 minutes in a 400 degree convection oven and was nicely browned. I added chopped mushrooms and 1 extra cup cornflakes to absorb the mushroom liquid. It was very tasty, but a little salty with the onion soup. In the future, I'd consider using 1/2 the onion soup and/or other seasonings.
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Parsley Red Potatoes

Reviewed: Sep. 30, 2011
Try browning the butter for a delicious, nutty flavor. My wonderful grandmother used to do this. (Brown butter is also simple and tasty on steamed cauliflower and/or broccoli.)
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Zucchini Brownies

Reviewed: Aug. 20, 2011
Great recipe! Fudgy and delicious. Good for casual entertaining and family meals/snacks. I didn't feel like making icing so I folded about 3 handfuls of Ghirardelli Double Chocolate bittersweet chips into the batter. The recipe also works with substituting half the flour with whole wheat flour for a bit more nutrition.
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Zucchini Brownies

Reviewed: Aug. 20, 2011
Great recipe! Fudgy and delicious. Good for casual entertaining and family meals/snacks. I didn't feel like making icing so I folded about 3 handfuls of Ghirardelli Double Chocolate bittersweet chips into the batter. The recipe also works with substituting half the flour with whole wheat flour for a bit more nutrition.
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