CELTIC200 Recipe Reviews (Pg. 1) - Allrecipes.com (1905546)

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Vodka Sauce

Reviewed: Aug. 8, 2006
My family loves this recipe. I added more garlic and I diced the prosciutto. I also used diced tomatos and added some sugar to cut the acidity. I add diced onions for addition favour. I simmered the dish after adding the tomato products for 2 hours before adding the cream and this blended the flavours better.
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Beef and Wine Soup with Dumplings

Reviewed: Apr. 22, 2003
Great,easy and cheap. What a combination. You can eliminate the dumplings and just thicken with flour and water at the end.
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