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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Sandra's Persimmon Pudding

Reviewed: Nov. 17, 2002
Really great recipe- I added some Grand Marnier to the whipping cream for a little kick, then tried it seperately with a high-end vanilla ice cream. My husband and 23 year old daughter had a noisy race to the kitchen when I mentioned there was one serving left....
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