PTFoodie Profile - (19048388)

cook's profile


Home Town: Bay Area, California, USA
Living In:
Member Since: Jul. 2011
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Camping, Walking, Reading Books, Music, Wine Tasting
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Recipe Reviews 25 reviews
Very Old Meatloaf Recipe
Very good. I used ground Turkey because i thought that would compliment the apple and just added some salt and pepper to taste. A winner for everyone.

0 users found this review helpful
Reviewed On: Nov. 12, 2013
Jennie's Heavenly Slow Cooker Chicken
So good, but... it was salty. I think with the cream cheese, canned mushroom soup, and Italian salad dressing mix it just sent the sodium through the roof. Since they don't have the golden mushroom soup in low sodium I am going to try it with regular cream of mushroom soup but use the low sodium kind. But the flavors are wonderful. I served it over linguini with steamed green beans from the garden.

1 user found this review helpful
Reviewed On: Aug. 24, 2013
Creamy Horseradish Garlic Spread
Wow! This stuff is great. I'm still looking for new things to try this on. We had it on roast beef sandwiches first and it was wonderful. We have since dipped chips, veggies, and beef kabobs in it. We haven't found anything that this does not taste good on. The second time I made it I used the extra hot horseradish and I thought it really just put it over the top.

1 user found this review helpful
Reviewed On: Jun. 11, 2013
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Cooking Level: Expert
About me: I had been using AR on and off for over 10… MORE

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