colleenislove Recipe Reviews (Pg. 1) - Allrecipes.com (19044293)

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Chipotle Crusted Pork Tenderloin

Reviewed: Oct. 12, 2011
i used a LITTLE more brown sugar than this calls for because the first attempt seemed a little off. the second attempt with the extra brown sugar made it PERFECT. also i made it in the oven at 400* for 30 minutes in a 8x10 or brownie pan. it was super moist and juicy and great for non-grilling weather! the sugar caramelized on top of the tenderloins and the juices stayed in.
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Chicken In Basil Cream

Reviewed: May 10, 2012
This dish is so good and has so much flavor! I served mine with a little side of pasta and used the sauce and a pasta sauce and it paired PERFECTLY.
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1 user found this review helpful

1-Dish Pepperoni Cheese Pizza Bake

Reviewed: May 10, 2012
Good taste, super easy for someone in a rush. the dough can be cut back dramatically. the dough to sauce/meat ratio is very off.
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3 users found this review helpful

 
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