I am a very good baker, but this cake didn't turn out at all. I was worried even though the recipe said that the batter will be thin, even though I followed the recipe exactly. I didn't know why it said to dust the pan with butter AND flour, but I did it anyway. When I took the cake out of the pan, the top of the cake had flour spots all over it, so I had to wipe it off because nobody wants chunks of flour on top of their cake. Also, the middle sunk in and the edges were tough because I had to bake it longer because the middle was undercooked. What a disaster! I will certainly not make this cake again.
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I am a very good baker, but this cake didn't turn out at all. I was worried even though the...