mattyg Profile - (19034307)

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Member Since: Jun. 2011
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Recipe Reviews 2 reviews
Bob's Habanero Hot Sauce - Liquid Fire
I love it! I'm glad I made a big batch because I'm putting it on everything. Chili, pork chops, wings, mac and makes everything better.

0 users found this review helpful
Reviewed On: Oct. 19, 2012
The Ultimate Chili
I spent years working as a cook in a restaurant that specialized in both green and red chili, and this is awfully close to the recipe that we used. Couple differences: use white pepper instead of black, add a small can (maybe 6 oz) of golden corn, and add about a Tbsp of chopped garlic to the beef for a the last few minutes during the browning process. Excellent recipe, and nearly foolproof.

5 users found this review helpful
Reviewed On: May 4, 2012

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