claylady01 Profile - (19032233)

cook's profile


Home Town: S.Calif., California, USA
Living In: Selma, Oregon, USA
Member Since: Jun. 2011
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Asian, Mexican, Mediterranean, Low Carb, Healthy, Quick & Easy
Hobbies: Gardening, Camping, Biking, Walking, Photography, Reading Books, Painting/Drawing, Wine Tasting
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Recipe Reviews 19 reviews
Avocado Deviled Eggs
I love avocados and was raised on an avocado ranch many years ago.I think I will try this recipe but add some cooked brown rice and use the avocado shell instead of the egg white shell.I love deviled eggs so am anxious to try this recipe.

1 user found this review helpful
Reviewed On: Mar. 5, 2014
Baked Taco Dip
I make a complete meal from this recipe just add lettuce uncooked tomatoes,raw onion(green or reg.)one ww tortilla(heated in the microwave).I don't make dips because they ruin our appetite for dinner but this makes a complete meal easily.I also use weight watchers cream cheese because it comes in little individual containers and I can use less.Don't forget the sliced avocado for the top.

6 users found this review helpful
Reviewed On: Oct. 26, 2013
Nat's Shrimp and Veggie Stuffed Zucchini
I love stuffed Zucchini but would not use the tomatoes.I just don't care for cooked tomatoes so would substitute red or green bell peppers chopped and also add some meat to the mixture,we love beef so might add some gr.beef.Hubby won't eat squash but I love it and will make two just for me!The shrimp would be excellent also!Good recipe!

0 users found this review helpful
Reviewed On: Aug. 10, 2013

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